Hokkaido Cream Cheese Daifuku
It is a soft mochi made from the Hokkaido milk and the concentrated cheese cream.
Orders and quotations
- Expiration date
- 120 days
- Internal capacity
- 30 pieces
- Preservation
- Keep/ Store in a cool, dry space. Avoid direct sunlight.
- Remarks
- JAN code
- 4571397157227
- Ingredient
- Starch syrup, Cheese cream(Reduced sugar syrup, Sugar, Starch syrup, Shortening, Camembert cheese, Cheese flavor paste), lutinous rice flour, Sugar, Starch, Milk, Rice flour , Soybean powder / Trehalose, Processed starch(Wheat origin), Emulsifier, Phosphate(Na), Flavor, Carbonic acid Ca, Enzyme, Colorant(Gardenia)
- Nutrition Information
- Per 1 piece (14g)
Energy 41kcal, Protein 0.17g, Total Fat 0.25g, Total Carbohydrates 9.39g, Sodium 1.54mg, Salt equivalent 0.01g
- Brand
- Zelico